|A Rouxbe Live Web Event: |
IACP President Chef Raghavan Iyer
Reminder! One more day until the Rouxbe Live Web Event:
Raghavan Iyer – Finding Your Culinary Path
Join Raghavan Iyer and the Rouxbe Cooking School on Wednesday, July 30 for a live event to learn about culinary career paths, leveraging your skill set and 21st century skills for culinary and food professionals. Chef Iyer will share his personal and professional path and answer questions about how to build a career as a culinary professional.
Raghavan currently serves as President of the International Association of Culinary Professionals (IACP) – a leading organization for culinary professionals in a wide variety of disciplines from around the world. Raghavan won the 2004 IACP Cooking Teacher of the Year and was a Finalist for a 2005 James Beard Journalism Award.
To register for this free event CLICK HERE. Once you have registered, details will be emailed to you the day of the event on how to log in and listen.
Interested in Professional Culinary Certification Online?
See you in class!
This email was sent by: Rouxbe Cooking School
269 East 45th Ave, Vancouver,
BC, V5W 1X2, Canada