From my friends

From my friends

by | Aug 24, 2010 | Food Industry

I have been fortunate to be surrounded by talented friends. Laura Hunter and I shared a few years in Hong Kong while our parents worked together. She is a talented photographer and foodie. She and I recently worked on tofu curry recipes, and hers is absolutely...
From my friends

Importance of Good Knives

by | Aug 19, 2010 | Culinary Arts

Having the right tools in the kitchen is incredibly important. A good knife makes cooking enjoyable. A poor knife makes cooking miserable, labor-intensive, and dangerous. A dull knife can ravage the food you’re cutting, and if it slips off the food service and...
From my friends

CSN says “Thanks for Reading”

by | Aug 18, 2010 | Food Industry

A few months ago, I had the rare and incredibly fun opportunity to get a $40 gift from CSN.com. I purchased an Analon saucier and a food thermometer. I know, they’re not romantic, but they’re so practical. I rave about my saucier all the time. I heat milk...