Specialty Food Association’s Winter Fancy Food trade show Round-up

by Kimberly Schaub | Apr 1, 2019 | Food Industry

The Specialty Food Association is a unique professional organization of brands that fit within the category of “specialty” with regard to their ”
originality, authenticity, ethnic or cultural origin, specific processing, ingredients, limited supply, distinctive use, extraordinary packaging or specific channel of distribution or sale” (Specialty Food Association Membership Page). The brands you find there are typically sold in higher end and smaller grocery stores and are often considered luxuries… though they don’t have to all be hoity-toity items.